our menu
*All menu items can be made Gluten Free +$5*
*Vegetable substitutions instead of pasta +$5*
— Appetizers —
Zuppa Di Clams $18
One dozen little neck clams tossed in a Marechiara Sauce
Mussels $20
Mussels in marinara or white wine sauce
Calamari $19
Fried calamari served with marinara
Crabby Mushrooms $17
Mushrooms stuffed with crab meat
Mozzarella Caprese $16
Fresh mozzarella, tomato, and basil
Cold Antipasto $22
Fresh mozzarella, prosciutto, provolone, sopressata, salami, roasted red peppers and giardiniera
Hot Antipasto $29
Clams, mussels, shrimp, stuffed mushrooms, and eggplant rollatini in marinara
Bruschetta $16
Fresh tomato, onion, garlic, and basil tossed in olive oil on homemade crostini
PERSONAL APPETIZER PIZZAS
10” HANDMADE PIZZAS $15 EACH
PIZZA MARGHERITA
PIZZA BIANCA
FOUR SEASONS PIZZA
ARUGULA PIZZA
PIZZA RAPINI
Wings Carryout or Delivery Only*
Regular or Boneless
Served naked with your choice of sauce
| BBQ | Buffalo | Sweet Chili |
| 1/2 dozen - $9 | 1 dozen - $16 |
— First course —
ANGEL HAIR PRIMAVERA $20
PENNE ALLA VODKA $20
MANICOTTI $20
LASAGNA $20
BAKED ZITI $20
FETTUCCINE ALFREDO $20
ORECCHIETTE WITH SAUSAGE AND BROCCOLI RABE $20
TAGLIATELLE BOLOGNESE $20
PAPPARDELLE PORCINI $20
SPAGHETTI CARBONARA $20
EGGPLANT ROLLATINI $20
TORTELLINI $20
GNOCCHI ROMANA $20
CHEESE RAVIOLI $20
ADD TO ANY MEAL | CHICKEN $8 | SHRIMP $15 |
— SEAFOOD —
Grouper Mediterraneo $28
White grouper tossed with onions and kalamata olives in a light marinara sauce over pasta
Stuffed Flounder $30
Flounder filet rolled with crab meat stuffing in a lemon wine sauce over pasta
Shrimp Scampi $35
Shrimp tossed in a lemon wine sauce over pasta
Shrimp Fra Diavolo $35
Shrimp tossed in a spicy marinara sauce over pasta
Mussels $25
Mussels tossed in marinara or white wine sauce over pasta
Scallops (MP)
Scallops tossed in marinara or white wine sauce over pasta
Linguine with Clams $24
Little neck clams tossed in marinara or white wine sauce
Crabby Shrimp $35
Shrimp tossed with crab meat in a lemon wine sauce over pasta
Salmon $30
Fresh Faroe Island Salmon blackened or grilled served over sauteed spinach
Capellini Alla Esterina $37
Scallops, shrimp, and sundried tomatoes tossed in a creamy sherry wine sauce over angel hair
Flounder Francese $26
Egg battered flounder filet in a lemon wine sauce over pasta
Zuppa Di Mare $40
Calamari, clams, shrimp, mussels, and scallops in marinara or white wine sauce over pasta
— CHICKEN —
Chicken Parmigiana $24
Breaded chicken breast layered with mozzarella in tomato or vodka sauce over pasta
Chicken Cordon Bleu Alla Biagio $30
Breaded chicken breast stuffed with prosciutto and mozzarella finished in a mushroom marsala wine sauce over pasta
Chicken Francese $24
Chicken breast sauteed in a lemon wine sauce over pasta
Chicken Marsala $28
Chicken breast sauteed with mushrooms in marsala wine sauce over pasta
Panko Parmigiana Crusted Chicken $26
Panko and parmesan crusted chicken breast in a lemon cream sauce over pasta
Chicken Ripieno $28
Chicken breast layered with prosciutto, ricotta, and mozzarella in vodka sauce over pasta
Chicken Messina $30
Chicken topped with ricotta, spinach, and sundried tomato in a creamy lemon sauce served over angel hair
— VEAL —
Veal Parmigiana $25
Veal layered with mozzarella in tomato or vodka sauce over pasta
Veal Pizzaiola $24
Veal tossed in black olives and capers and finished in marinara sauce over pasta
Veal Saltimbocca American Style $29
Veal sauteed with spinach topped with prosciutto and mozzarella in white wine sauce over pasta
Veal Marsala $26
Veal tossed with mushrooms and finished in marsala wine sauce over pasta
Veal Picatta $26
Veal tossed with capers and finished in lemon wine sauce over pasta
— CHILDREN’S MENU —
12 AND UNDER - $15
Chicken Fingers
Mozzarella Sticks
Chicken Francese
Chicken Parmigana
Ravioli
Spaghetti & Meatballs
Penne Alla Vodka
Fettucine Alfredo
— SIDES —
Fresh sauteed spinach $6
Fresh sauteed broccoli $6
French Fries $5
— SALADS —
Grilled Chicken Caesar Grilled chicken breast served over a bed of romaine topped with croutons and parmesan $16
The Biagio Jumbo shrimp, grilled chicken, and fresh mozzarella over romaine $18
The Dorina Grilled chicken, fresh mozzarella, and roasted red peppers over romaine $18
Portofino Grilled chicken, roasted red peppers, fresh mozzarella, artichoke hearts & sun dried tomatoes over romaine $18
— HOT SUBS —
(CARRYOUT & DELIVERY ONLY)
Chicken Parmigiana $14
Veal Parmigiana $14
Meatball Parmigiana $14
Shrimp Parmigiana $14
Sausage Parmigiana $14
Sausage & Peppers $14
Peppers & Eggs $14
Broccoli Rabe & Sausage $14
Cheesesteak (Plain or Peppers, Onions & Mushrooms) $14
Buffalo Chicken Cheesesteak $14
#15 Grilled Eggplant, Roasted Red Peppers, Fresh Mozzarella and Vinaigrette $14
#17 Grilled Chicken, Roasted Red Peppers, Fresh Mozzarella and Vinaigrette $14
#21 Steak with Fresh Mozzarella, Spinach, Garlic + Olive Oil $14
— soup of the day —
Cup $4 | Pint $6 | Quart $8
— desserts —
TIRAMISU
NEW YORK CHEESECAKE
LIMONCELLO CAKE
TARTUFO
RAINBOW CAKE
COCONUT TORTONI
CHOCOLATE LAVA CAKE
CANNOLI
